Pie: A Global History by Janet Clarkson
My rating: 5 of 5 stars

Damn Fine Pie

I know author Janet Clarkson,
She sure does make a damn fine pie,
As well as any other food
She turns her hand (and mitten) to.


The Life of Pie

I'll try pies from all round
Until my health forbids.
Varieties abound,
But if they're well prepared,
I like both ones with lids
And with their contents bared.

While my verdict's open,
If they could be compared
And you must know my ken
About which better fared,
Then I prefer it when
The types of pie are squared.


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